Ok, I’m convinced. Send me some chilito!

Prices for chili are as of Fall 2010. 

Order online or pickup at the Socorro Farmers Market . 

Green Chili Availability

Starting mid August until first freeze, usually mid October we will have green chili; roasted, peeled, diced, lightly salted and frozen for your “ready to eat” convenience. Our frozen chili product will be sold on a “first come first serve” basis at the Farmers Market in Socorro and select Farmers Markets in Albuquerque, from our freezer to yours. We will also have product available for sale through this website in limited supply.

Product Safety

Our entire product is prepared at the Socorro Community Kitchen in Socorro and at the South Valley Economic Development Center in Albuquerque using HACCP guidelines for your protection and ease of use. The State of New Mexico Environmental Health Department certifies both of these facilities to ensure healthy and non-hazardous “safe” food.